UT Institute of Agriculture feature Harry’s and local food
January 20th, 2012The University of Tennessee Institute of Agriculture featured Harry’s Delicatessen in a video on the importance of local food in restaurants. Check it out!
The University of Tennessee Institute of Agriculture featured Harry’s Delicatessen in a video on the importance of local food in restaurants. Check it out!
Read the article from the MetroPulse that Jack wrote back in October…
Here is a video from WBIR’s Positively Schwall featuring Harry’s Delicatessen and interviewing Amy. Thanks Ken for coming by!
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